JUNE 2011: AUTOMATIC FEEDING
CUSTOMER: FOOD SECTOR / CHOCOLATE
SCOPE OF SUPPLY: PNEUMATIC CONVEYING SYSTEM
Problem: conveying fragile products (puffed rice, chocolate flakes, nut crumbs) from bags and big bags at point of use in a chocolate bars production line, mantaining product conditions and discharging it in required amount
Solution: thanks to a pneumatic receiver, we are able to aspire the product directly from a hopper receiving it from bags and big bags and to convey it to the feeding zone by maintaining the product always available.